Callos A la Madrileña
................................$
Callos A la Madrileña
................................$Croquetas Caseras de Jamón
................................$Pan
................................$Mejores Croquetas de Madrid
................................$Lengua
................................$Revuelto de Bacalado Y Patatas
................................$Carrillera Con Patatas
................................$Croquetas de Jamón Y Huevo
................................$Chipirones Rellenos Con Patas Y Arroz
................................$Chuletillas de Cordero
................................$Flan de Huevo
................................$Cerveza Sin Gluten
................................$Salteado de Verduras
................................$Calamares A la Andaluza
................................$Papas Fritas Con Huevos
................................$Ensalada Mixta
................................$Carrillera Ternera Jardinera
................................$Walking into Bar Casa Manolo at C. de Jovellanos, 7, you immediately sense the heart of traditional Madrid cooking reflected on their menu. Each dish feels like a love letter to classic Spanish flavors, starting with the iconic Callos a la Madrileña, rich and hearty, or the melt-in-your-mouth Croquetas Caseras de Jamón, which are often hailed as some of the Mejores Croquetas de Madrid. For lighter starters, the Ensalada Mixta and Salteado de Verduras offer fresh balance, while dishes like Revuelto de Bacalado y Patatas and Papas Fritas con Huevos provide comforting, homey vibes perfect for a casual lunch or dinner.
Moving deeper into the menu, the selection of mains really stands out. From the tender Carrillera Ternera Jardinera to the satisfying Carrillera con Patatas, every bite highlights the skillful slow-cooking techniques that bring out deep, savory flavors. Seafood lovers can indulge in Chipirones Rellenos con Patas y Arroz or Calamares a la Andaluza, each offering crisp textures and delicate seasoning. Meanwhile, Chuletas de Cordero and Lengua cater to those seeking robust, traditional tastes that feel authentically Spanish. The menu thoughtfully balances hearty plates with lighter options, making it easy for any diner to find something delightful.
Desserts and drinks wrap up the experience beautifully. The classic Flan de Huevo serves as a sweet, creamy finale, perfectly paired with a Cerveza Sin Gluten or a glass of wine. Overall, the menu at Bar Casa Manolo feels like a curated journey through Madrid’s culinary heart, where each dish is approachable yet full of character. It’s a spot where tradition meets casual comfort, and every choice leaves you eager to come back and explore more flavors.